There are days my friends. DAYS. You know the kind of day where, nothing goes the way you plan and by the end of the craziness you just need some sort of tasty comfort food? Well I had one of those days recently and at the end of it I was craving pie! No Bake Pumpkin Pie to be exact!
And it turned out deliciously!
No Bake Pumpkin Pie:
Ingredients
2 Cups Canned Pumpkin
1/2 Cup Sugar
8 oz Cream Cheese Softened
2-8 oz Cool Whip or other Whipped Cream
1 Tbsp Cinnamon
2 Tsp Pumpkin Pie Spice
1 Tsp Nutmeg
1-3.4 oz box Instant Vanilla Pudding
1 Cup Milk
2 Pre Made Graham Crusts
Top Layer
Mix your pudding and milk and stir until thick.
Add in 2 cups canned pumpkin.
Add in your Pumpkin Pie Spice, Nutmeg, and Cinnamon and stir until well blended.
Bottom Layer
Add your cream cheese, sugar, and half of one 8 oz tub of whipped cream in a separate bowl and blend well with hand or kitchen mixer.
Fill half of your pre-made graham crust with the bottom layer mix and then fill remaining space with top layer.
Refrigerate for at least an hour before eating so it has time to set completely, 4 hours to over night is better.
This recipe makes two pies and you will have extra whipped cream to either cover the top of each pie or use as needed/wanted. ( This is great on other pies or fruit!)
Doesn’t this No Bake Pumpkin Pie look amazing? Its been a hit with the family every time I’ve served it as well! Not to mention it REALLY hit the spot the other day when I was craving something fall and sweet and comforting!
So the next time you’re in a pinch for dessert, have a craving or just need something fall-ish and tasty, Give this No Bake Pumpkin Pie a try!
Check out some of my other favorite desserts for this time of year!
Patti Tucker says
November 7, 2016 at 8:22 amOMGosh! I may have to try this for Thanksgiving!!
Kat Curling says
November 7, 2016 at 9:20 amOh this looks divine! I’ll be trying it out.
Helen at the Lazy Gastronome says
November 13, 2016 at 1:51 pmNo bake sounds great to me!! Thanks for sharing on the What’s for Dinner Link up!
Courtney says
November 15, 2016 at 4:27 amYum! So pretty and delicious and perfect for Thanksgiving!
Natasha Mairs says
November 16, 2016 at 3:38 amoh wow this just looks so good!! And no bake too #CreativeMuster
Linda Kilsdonk says
November 17, 2016 at 8:33 pmThis sounds unbelievably delicious — and simple! This WILL be tried! Thanks for sharing with us! Smiles, Linda at Paper Seedlings
Julie says
November 18, 2016 at 8:47 amYou had me at pie… can’t wait to try this!
frugal hausfrau says
November 22, 2016 at 8:53 pmI know about those days! Sometimes I have years, it seems! But that pie – omg- that looks amazing! Thanks for sharing with us at Throwback Thursday and Happy Thanksgiving!
Mollie